Salsify Rochambeau 400g
  • Salsify Rochambeau 400g
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Salsify Rochambeau 400g

€1.54

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VAT included

Ingrédients : salsifis, eau, sel,

Quantity


Ingredients : salsify, water, salt, acidifier: citric acid: E330, anti-oxygen: ascorbic acid: E300.

Manual
carefully drain the salsify and heat them over low heat in a saucepan with a good piece of butter.

Recipe ideas
A mousse: ideal to accompany meat and game. Preheat your oven to 180 °. Mix the salsify in the food processor. Reserve. On the side, beat two eggs and 200 ml of cream. Mix with the salsify. When the mixture is homogeneous, distribute among the ramekins. Place them in the oven for 45 minutes at 180 °.



Consumer Service:
MCCF - quality service
5 rue des Grands Prés
92014 Nanterre Cedex

Rochambeau
1107

Data sheet

Dry weight
250g
Net volume
425 ml
Date Limite de Consommation
1 an
Energy /100g
115 kJ / 27 kcal
Fat (g /100g)
0,5
- of which Saturates ( g /100g)
0,1
carbohydrate (g / 100g)
4,3
- sugars ( g /100g)
1,3
protein
1,0
salt
0,57
net weight
400g

Specific References

Salsify Rochambeau 400g

€1.54