Wheat flour
  • Wheat flour

Farine de Blé Suprême Francine première extraction 1Kg


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The first extraction flour


The first extraction flour

It is the result of an elaborate process allowing to take, at the first extraction, the particles of the heart of the wheat kernel of great purity. It is the assurance of a high quality flour, guaranteed without lumps.

The supreme flour Francine allows the success of a cooking and a pastry of great finesse.

Ingredients : type 45 wheat flour

Nutritional values per 100g
Energetic value 340 kcal / 1412 kJ
Protein 8.8g
Carbohydrates 74.4g
of which sugar 3.8g
Lipids 0.8g
Fibers 2.5g

Manufacturing : Francine BP 92 - 92 123 Montrouge (France)


Data sheet

Energy /100g
1412 kJ / 340 kcal

Specific References

Farine de Blé Suprême...